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Category: Butchery

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The Meat Dudes Take on the Bar R Wagyu Cattle Auction

From getting pulled over outside Colfax on the way to...

Butcher Like a Pro at Home (And Why It Matters More Than Ever)

Want to butcher like a pro at home? In this...

Wagyu Is a Spectrum: Understanding the Different Types of Wagyu Beef

Most people think Wagyu is either A5 or fake—but Wagyu...

The History of Wagyu in America: Dr. Jerry Reeves on How Wagyu Came to the U.S.

Dr. Jerry Reeves shares the incredible History of Wagyu in...

Inside the Brazilian Wagyu Industry: How Brazil Is Building the Next Global Wagyu Powerhouse

The Brazilian Wagyu Industry is growing fast. In this episode,...

Booth Creek Wagyu: How Dave Dreiling Is Changing the Way We Buy Beef

Booth Creek Wagyu is redefining how consumers buy beef—using data,...